Beggar Report post Posted March 1, 2018 Does anyone have information on the sharpening of bissonette edgers? Quote Share this post Link to post Share on other sites
Dave Richardson Report post Posted March 1, 2018 Take a piece of dowel rod same radius as the cutting edge of the edger, wrap a piece of fine emery paper around it and use it like a hone ( push towards the center hole ) don't do anything to the bottom side of the edger. Quote Share this post Link to post Share on other sites
billybopp Report post Posted March 2, 2018 If you look at the sponsor links at the top of the page, you'll see Bruce Johnson Leather Tools. Bruce is a member and sponsor here. Click on his link and give the site a little love! He has a tutorial page with instructions for sharpening edgers, including bissonettes. Just in case you're not seeing links, I'll post it here. https://brucejohnsonleather.com/files/1414/0658/3880/BruceJohnsonLeatherTutorialEdgeBevelerSharpening.pdf - Bill Quote Share this post Link to post Share on other sites
Sonydaze Report post Posted March 2, 2018 Aside from sharpening , I try to use them equally in both directions. This kind of hones one edge when you are cutting with the opposite edge. Quote Share this post Link to post Share on other sites