paleathercrft

Yes 10/12 oz leather does sound kind of thick, but these leashes are targeted towards working dogs (gsd's, boxers, rottweilers). I planned on using 9/10 for leashes 5/8"-3/4" wide and the 12/13oz for leashes 3/8"-1/2" wide. The thinner width leashes are going to be show leads and need to be a little heavier weight since these working breeds are very strong. Here are a couple pics of a leash I made. It is 1/2" wide and the leather is 12/13oz bridle leather.

?

Any suggestions?

Ok, i've been making leashes for a few months now out of some scrap leather that I got from a friend. I plan on using english bridle leather in 10oz and 12/13oz for heavy duty leads. What would be the best part of the cow to use, backs or sides? I can't remember where I read it, but backs are supposed to be cleaner ie. not many blems from barbed wire etc. Also what size edge beveler would be best to use on 10oz leather and what is good for 12/13oz?

I'm a newbie when it comes to working with leather, so any input would be greatly appreciated. I wanted to start making some gear for my dog like leads, collars, and harnessesetc. and decided to make a leash first. I have a few leads that I have taken apart, so I know how the braiding is done, The question I have is what is the best way to make the slits? I was using a utility knife, but they are coming out crooked and don't look very professional. The leather I'm using is 5/8" wide so it's hard to use the straight edge and knife at the same time. This is the type of leash I'm looking to produce.