Members l2bravo Posted July 8, 2015 Members Report Posted July 8, 2015 How do you thin the edge of a gusset, that is say 25" or so? I am wanting to thin something like 5-7 Oz. Latigo, Veg, or Oil, so I can make a rolled edge. Thanks for the help guys, Josh Quote
King's X Posted July 8, 2015 Report Posted July 8, 2015 Here you go. A little video to help you under the process. Quote
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