Tannin Report post Posted September 17, 2016 However, it is easy to get carried away with all these compounds. To put things in proper perspective I like the review this video from time-to-time (stropping with "buff stick" begins @ 3.30), just to "keep it real": Bare leather and then beef tallow and carborundum on leather K.I.S.S. Watch his other videos for confirmation of just how sharp that knife is. Quote Share this post Link to post Share on other sites
