round knife

[Randy Cornelius]

Any new knife out the box will take a lot of sharpning to get it the way you like it. Here is what I do, like said, everyone will have thier way.

I have a 4X36 bench belt sander. I will start with 120 sandpaper and grind the blade to the angle that I like. Be careful to go slow and not get the blade hot as that will take out the timper. I then move to my wet stones. If the blade is carbon steel. It it is Stainless . I think your Al Stohlman is. I would use diamond stones to smooth out the edge. Some people will use 600 - 1000 grit wet dry sandpaper glued down to cardboard to finsh out also. It works good but slow process.

I also have a leather belt for my belt sander that I made. I use it with rouge to put a really good polish with it. This works fast and gets you back to cutting. You should be able to shave with it.

I also have a cloth wheel for a bench grinder with red rouge that works good also.

Hope this helps.

Randy

[SCOUTER]

RWC- Rawhide is spot on- The round knife has to be razor sharp yes but if it is dragging on your cutting mat you are doing double the work. One of the best things I ever bought was a poly-cutting surface. I have tried everything like Pine, Rubber, masonite... Poly is the best! Just today I went to a local hardware store and bought a 24" X 18" poly cutting board for $15- SWEET!

Also, one way to see if your knife is sharp is to hold it edge-up under a bright light and see if you can see a reflection on the edge of the blade, if you can it's not sharp!

Oh Yeah, To KEEP it sharp make one of these.

Edited February 7, 2008 by SCOUTER

[Bob]

Scouter is bang on, "If you can see the edge, it's not sharp at all."

I use a hard felt wheel from Lee Valley tools on a bench grinder, it polishes the knife to a mirror finish. This is good, but like Marlon said is good too. Using the strop, because a felt wheel will round the edge of your knife. This is not really good, before long the edge of your knife will look like a rounded edge from the wheel. You will want the edge FLAT for skiving. Hope this helps.

PS, for best control while cutting. The knife should slide through 16 oz leather skirting like butter. If you can hear it cut, it's still not sharp. A sharp knife is quiet....

Bob

Edited February 7, 2008 by Bob

[rwc]

Scouter is bang on, "If you can see the edge, it's not sharp at all."

I use a hard felt wheel from Lee Valley tools on a bench grinder, it polishes the knife to a mirror finish. This is good, but like Marlon said is good too. Using the strop, because a felt wheel will round the edge of your knife. This is not really good, before long the edge of your knife will look like a rounded edge from the wheel. You will want the edge FLAT for skiving. Hope this helps.

PS, for best control while cutting. The knife should slide through 16 oz leather skirting like butter. If you can hear it cut, it's still not sharp. A sharp knife is quiet....

Bob

I am on a quest for a poly cutting board and sharpening supplys. Would a poly table, like a long breakroom type table, do to cut on?You don't know till you ask and I've been through enough razor blades to more than pay for what I really need. Not to mention it ain't easy cutting thick leather even with a razor on rubber...duh. Sometimes I gotta remember I once was in diapers too, grew outa them so maybe there's hope. Thanks guys!

Edited February 7, 2008 by rwc

[Randy Cornelius]

Look in the yellow pages in any major city for plastic products. You should be able to find a wholesaler for HDP plastic like is used for cutting boards. You can buy any size sheet you want in any thickness up to 2". I have a 1/4 inch thick sheet 24" wide the full length of my cutting table. 8' It used to be fairly cheep but like everything it has went up in price.

In Kansas City the company is called Fantastic Plastics.

Randy

[Bob]

The plastic cover on my table is named by the industry that uses it most. Area board or Puck board. It comes in 4x8 foot sheets, the piece I happen to have is 1/4 inch. It's quite hard, but the knife buts into it, but not so much to drag the knife down. So I've learned to put enough pressure on the knife without cutting into the table. The best part of this is, it's CHEAP TO BUY. I think I paid about 65 dollars for a whole sheet years ago. Like 15 years ago and I'm still on the same table. Then you can turn it over. It's white in color.

bob

[Onsite Tack]

When we built my workshop, my dear husband also build me a work table 8 feet long by 3 feet wide. We covered the entire table with a custom-cut poly board. I can cut anywhere on that table and it holds almost every hide completely. What a guy!

Kathy

[Mjolnir131]

Hello; a great place to get a big cutting board fairly cheap is at restaurant supply places that buy whole kitchens. They usually will end up haveing a pile of old cutting boards sitting in a corner that they will unload fairly chap

[JeffGC]

Sam's Club sells poly boards.

Jeff C.