So I'm ready to tackle the next level of leathercraft: the round knife. I've been reading the threads on here about the steel qualities, edge geometry, etc. and I must say these details along with the care and feeding of this tool make it sound pretty intimidating...
I'm not unduly impressed with the Tandy selection, so I'd rather do my due diligence and invest in something nice. Any assistance would be vastly appreciated!
I want something with a slightly smaller handle, as my hands are not man-size. Also, after reading Al Stohlman, I don't especially want a blade larger than 4".
I work on mainly smaller scale accessory type projects, so I don't need a giant blade anyway. Except that I would like to be able to skive.
This is an investment for me, so I'm prepared to scrape together the $100-200 for something I don't have to struggle to sharpen after only one use. Ideally, this would be a knife I can lovingly make a sheath for and keep for many years of leathercraft work.
I'm self-taught, and I don't know many local leathercrafters here in Houston - so I rely on you all for your expertise! By the way, I see that humidity is the downfall of non-stainless knives, and Houston is certainly humid!
Thanks in advance for any recommendations you can give me!
~Janice