Members Alisdair Posted July 8, 2018 Members Report Posted July 8, 2018 Hi guys,I recently picked up a vintage Blanchard knife for really cheap (14 euros). The main reason it was cheap was that some barbarian who shouldn't even be allowed to touch a butter knife, even less a >100 year old beauty such as this, tried to redo the edge with a grinder of some sort. Anyhow,I spent many hours redoing the edge and it now cuts like a beauty. The handle is very heavy and the balance is quite different from my modern Vergez Blanchard. Quote
Members DJole Posted July 8, 2018 Members Report Posted July 8, 2018 Using a GRINDER?! Egads.... good thing you rescued this antique beauty from its tormentor! Quote
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