By the way, the Round Knife that I posted above from Terry Knipschleid is his French blade. If you notice, one side of the blade is longer then the other. It is like having two knifes in one. The longer side is great for stright cuts, the shorter side for cutting out patterns. If anyone is interested contact Terry, he is very informative, great guy, will tell you everything you need to know. He has a large selection of knives, all kinds.
Jim