CFM chuck123wapati Posted 6 hours ago Author CFM Report Posted 6 hours ago 5 hours ago, Handstitched said: They look incredibly tasty 😋 they'll go well with a nice red, or in this case, champers . And happy anniversary 🎉 I have never tried tanning my own leather. Mum did try doing a sheep skin many years ago, but that was messy. HS Thank you!! oh yea they were! A nice homemade chokecherry/service berry wine accompanied it. I also used a bit to create the au jus with some black pepper for a bit of spice. Then I sauted some onions until brown and made country gravy and smashed taters, with a light salad. Hoping you are doing as well, are you going to plant a garden this year? Some good spring veggies? Quote Worked in a prison for 30 years if I aint shiny every time I comment its no big deal, I just don't wave pompoms. “I won’t be wronged, I won’t be insulted, and I won’t be laid a hand on. I don’t do these things to other people, and I require the same from them.” THE DUKE!
Members Darren8306 Posted 1 hour ago Members Report Posted 1 hour ago I tried tanning myself, with a haunch of caribou given by a neighbour (I have a GREAT neighbourhood) Egg yolks instead of brains (I lacked spare brains) and work, work, work. Then, do more work. After that, more work. It's ready now, to be a toboggan liner for an American friend who just made a baby. She's a caribou researcher, so hopefully I did a good job. Oh, and it isn't hard work, just there is a LOT of it, and it all needs attention. Quote
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