Members DirtyDusty Posted May 5, 2021 Members Report Posted May 5, 2021 Anyone use 6” plus for skiving? I saw on the Jeremiah Watt dvd, where he was saying how he liked a 6”-6.5” head knife. I haven’t seen too many for sale, that big, nor tried one myself. I am curious how they do, compared to a 4.5”-5”. Quote
garypl Posted May 5, 2021 Report Posted May 5, 2021 I’m no expert on round knives, but I do have several small and large knives and I normally use the smaller knives for skiving - just feels more comfortable and seems easier to me. I think you should try both to see which you prefer. Maybe someone local in your area could let you try a large knife. Quote
CFM chuck123wapati Posted May 5, 2021 CFM Report Posted May 5, 2021 On 5/5/2021 at 12:35 AM, DirtyDusty said: Anyone use 6” plus for skiving? I saw on the Jeremiah Watt dvd, where he was saying how he liked a 6”-6.5” head knife. I haven’t seen too many for sale, that big, nor tried one myself. I am curious how they do, compared to a 4.5”-5”. Expand depends a bit on what size of pieces and thickness your skiving and cutting also I would think. Quote
Members BigSiouxSaddlery Posted May 5, 2021 Members Report Posted May 5, 2021 Normally a broader, more round blade works good for skiving larger parts, although I use my pattern cutting round knife for skiving also. A lot of times it's simply whichever knife is handy and closest to me at the time. Sharp is the most important factor. Quote
Members jcuk Posted May 5, 2021 Members Report Posted May 5, 2021 (edited) I use my go to Round knife for pretty much everything including all my skiving, yes sharp and well polished works best. Blanchard have Round knives of various sizes. https://www.ebay.co.uk/itm/331864646580 Hope this helps JCUK Edited May 5, 2021 by jcuk Quote
garypl Posted May 5, 2021 Report Posted May 5, 2021 On 5/5/2021 at 12:30 PM, BigSiouxSaddlery said: Normally a broader, more round blade works good for skiving larger parts, although I use my pattern cutting round knife for skiving also. A lot of times it's simply whichever knife is handy and closest to me at the time. Sharp is the most important factor. Expand 100% agree - sharp is essential! Quote
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