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  • CFM
Posted

How many of you have licked your leather edge while burnishing?  No fibbin now.

I have it works great.

  • Members
Posted

Really do you know what some leathers are tanned in from various parts of the World.

  • CFM
Posted
2 minutes ago, jcuk said:

Really do you know what some leathers are tanned in from various parts of the World.

lol ya gross huh! So have you?

  • Members
Posted (edited)

nope plus you have not seen the state of my workshop

 

 

Edited by jcuk
  • Members
Posted

HAHA. I have not done that yet. 

  • Members
Posted

You mean there is ANOTHER way to do it?

:innocent:

So yes I have.....

  • Members
Posted

Like many other things in life, I tried it once but didn't like it

Was it Bernard Shaw? who said that you should try everything in life, except incest and Morris Dancing?

  • Members
Posted

Well, ya know.  You've got this little tiny piece that needs to be burnished.  You forgot to bring a cup of water with you.  The kitchen is way over on the other side of the house.   Well, things happen.

- Bill

  • Members
Posted

Guilty. It probably wasn't the worst thing I've ever put my tongue on now that I think of it.

  • CFM
Posted (edited)

Licked it? No. Spit into my anatomical snuff box and then dip my finger in the saliva therein and apply it onto an edge? Yes.

Not my standard practice, though. For the important things in life, there's saliva; for anything else there's Tokonole.

Edited by Hardrada
  • Members
Posted

Is there a recipe for leather? A BBQ rub or a marinade perhaps? Might make it taste a bit better, and washed down with a beer or a nice cab sav or a pinot ? 

But no, I haven't done that and never will. I'd be concerned about the chemicals thats in leather. I'll stick with a drop of water from my spray bottle . 

HS

  • Members
Posted
10 hours ago, Hardrada said:

For the important things in life, there's saliva; for anything else there's Tokonole.

If I ever see this printed on a tokonole container I’ll assume you’re living large on your royalty check :rofl:

  • Contributing Member
Posted

Does tasting the leather to see what part of the country the cow is from count?  I mean, NOT ME, but I HEARD from somebody ....

  • Members
Posted
1 hour ago, JLSleather said:

Does tasting the leather to see what part of the country the cow is from count?

Yeh, and its medium to well done with a side of fries *     :rofl:

Sorry chuck ,  couldn't help myself  :) 

* chips in Oz 

HS

  • CFM
Posted
2 hours ago, JLSleather said:

Does tasting the leather to see what part of the country the cow is from count?  I mean, NOT ME, but I HEARD from somebody ....

so can they tell the shoulder from the bend too? lol

41 minutes ago, Handstitched said:

Yeh, and its medium to well done with a side of fries *     :rofl:

Sorry chuck ,  couldn't help myself  :) 

* chips in Oz 

HS

LOL

  • Members
Posted
21 hours ago, chuck123wapati said:

How many of you have licked your leather edge while burnishing?  No fibbin now.

I have it works great.

There is another way? I mean no I have never lol

my DNA is all over the world!

Posted (edited)
2 hours ago, hashtagartz said:

There is another way? I mean no I have never lol

my DNA is all over the world!

You won't be joking if a bit of it gets on a gun or a knife that's used in a homicide. :o

Edited by toxo
  • Members
Posted

that is very true!!

they will have me down as a damned serial killer lol

  • CFM
Posted
3 hours ago, hashtagartz said:

that is very true!!

they will have me down as a damned serial killer lol

lol you wont be alone. 

 

  • Members
Posted

I've used spit but never directly licked the edge.

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