steelhawk Report post Posted January 27, 2014 For the last several years I have been using a Stanley utility knife to cut my holsters out. It works OK, but needs to be stropped frequently. Now, arthritis in my hands is giving me some problems so I am looking for something easier to cut the 7/8 oz Hermann Oak leather I use. I bought a round knife from Tandy Leather, the Al Stolhman brand, but I can't get that thing sharp no matter what I do, and it scares me. Any help is appreciated. Quote Share this post Link to post Share on other sites
chiefjason Report post Posted January 27, 2014 My Osbourne round knife gets scary sharp in a hurry. I don't have any problems sharpening it. Actually, I rarely sharpen it on a stone. I mostly just strop it really well and get to work. I got the #70 from Springfield, but I'm thinking about picking up the #71 hoping it does tighter turns better. I find it much easier to push the knife than pull the utility knife. You don't seem to need as much grip strength IMO. However, there is a bit of a learning curve to using one. And I wear a fillet glove on my off hand when using it. Better than a box of bandaids! I did actually cut myself through it the other day, but not nearly as bad as it would have been without it. I'll even wear the glove if I have a lot of edging to do. Helps me grip the leather a bit and keeps me from gouging my hand if the edger slips. Quote Share this post Link to post Share on other sites
Randy Cornelius Report post Posted January 27, 2014 I have had several brands of round knives over the years. Always looking for the best one for cutting HO leather. That is some of the toughest stuff to cut out there but I love the way it tools and molds for what I do. I would like to reccomend a custom knife maker, Robb Gray from Seattle Wa. I bought one of his knives at the Denver IFLoG show last year and have since bought another one. They are in the 175.00 price range but well worth the investment. He has a web site, www.graycloud-designs.com I still have several CSO knives but do 90% of my cutting with my new knifes. Randy Quote Share this post Link to post Share on other sites
El Zipster Report post Posted January 27, 2014 Check out Terry Knipschield at http://www.knipknives.com/contact.php Fantastic Knives at a reasonable price. I've got 3 of his now and am extremely happy. They come very, very sharp and ready to go. Cheers Zip Quote Share this post Link to post Share on other sites
c2369zulu Report post Posted January 27, 2014 Not sure what thickness limits there are, but I think some people use Leather shears/scissors to cut out some of their work. I imagine 7-8 oz would be tough with some shears/scissors though, but I could be wrong........Rory Quote Share this post Link to post Share on other sites
Bob A Report post Posted January 28, 2014 Don't know if you've tried hooked blades in your utility knife or not, but they've worked very well for me. I started using them after getting some Herman Oak leather due to the difficulty of cutting it and it helped me out a lot. It's something inexpensive to try if you haven't already. The link below is the style I'm talking about. http://www.homedepot.com/p/Unbranded-5-Heavy-Duty-Hook-Utility-Knife-Blades-RWK16V/204156401 Quote Share this post Link to post Share on other sites
steelhawk Report post Posted January 28, 2014 Thanks for the help. I'll look at the knives suggested and also pick up a pack of hooked blades and try them out. Quote Share this post Link to post Share on other sites
helmethead Report post Posted February 1, 2014 I'll second Terry Knipschield at http://www.knipknives.com/contact.php . I have one right now and am trying to decide what style my second one is going to be. Quote Share this post Link to post Share on other sites
Troy Burch Report post Posted February 2, 2014 I bought a heavy duty pair of scissors from tandy, they were about 40 dollars 8 years ago. Mine cut 12 to 14 oz skirting like butter. not any good for inside curves but really easy on your hands Quote Share this post Link to post Share on other sites
SteelcityK9Cop Report post Posted February 2, 2014 I just bought a C.S. head knife.... it might be sharp enough to slice cheese. Had to send it out to be sharpened. I think someone forgot to work on it. Quote Share this post Link to post Share on other sites
doubleh Report post Posted February 2, 2014 Erwin makes a bi-metal utility knife blade that they say lasts three times as long as regular blades. I have been using these blades for years and they definately out perform the regular blades. Kobalt (Lowes brand of tools) has a curved blade that looks like an electrician's knife blade. I am going to pick up some of these to try out next time I'm around a Lowes store. Don't have a local store so it may be awhile. Quote Share this post Link to post Share on other sites