Members ericluther Posted June 18, 2009 Members Report Posted June 18, 2009 thank you johanna, I was just wondering if they were done mostly with angled wide blades or thin blades etc Quote
David Posted June 19, 2009 Report Posted June 19, 2009 Hey Eric, All my swivel knife work is done done with the same blade. I use only the 3/16" angle blades by Tandy. You will find that they are currently rather hard to find. I think it is because of a mistake in their catalog, which they will correct at some time. David Theobald Quote
Members ericluther Posted June 19, 2009 Members Report Posted June 19, 2009 Thank you David, I really like the looks of the finger cuts! Quote
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