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Posted

Nice work! Certainly sets off the knives nicely.

Have you considered skiving the edges of the front and back pieces to reduce the overall thickness? I hate skiving, and it changes the angle of the front and back, think "more attention to stitching", but it really cuts down on the thickness of the sheath. 

I wish I could get hooked up with a knife maker around here. I like to do sheaths.

Jeff

So much leather...so little time.

 

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Posted
49 minutes ago, alpha2 said:

Nice work! Certainly sets off the knives nicely.

Have you considered skiving the edges of the front and back pieces to reduce the overall thickness? I hate skiving, and it changes the angle of the front and back, think "more attention to stitching", but it really cuts down on the thickness of the sheath. 

I wish I could get hooked up with a knife maker around here. I like to do sheaths.

Jeff

Thanks Jeff. I didnt think about skiving the edges, great idea though. These blades were about 1/8 thick and the gaurds probably 1/2 wide. Had to do the welt so thick to get the handle to lay parallel to the belt loop. Thanks for you comments...

Posted

There is some info on just that issue, without thick welts. I discovered it when I did a sheath for a KaBar battle knife for my brother. I'll see if I can find the other info, it was really recent. It has a lot to do with how you fold the belt loop and re-incorporate it into the sheath. Kind of ingenious, at least I thought so!

Jeff

So much leather...so little time.

 

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Posted

I just made a sheath with my boy using that method you spoke of Jeff. Turned out OK.  I don't skive a lot but the kbar sheath design called for it. I think I'll do it again for sure.

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Posted

I love them - I actually like the thickness of the welts. 

  • 4 months later...
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Posted

They look pretty nice, until the side view.  Wow!  Very thick!  And all the layers show because you didn't finish the edge enough.

If you skive the spacers at the top of the sheath, you can taper it so that it more tightly fits the thickness of the knife.

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