McDonalds

[chuck123wapati]

smoked trout anyone and fresh caviar? Spring is here and the lake will be opening up. German browns spawn first and hit like a starving tiger lol. time for some fresh food!

[Handstitched]

20 minutes ago, chuck123wapati said:

smoked trout anyone and fresh caviar?

Geez that looks so damn good  . Yep definitely a recipe book in the making here.

Theres an assortment of black pudding recipes , the Scottish recipe is my fave. Not too fatty, but still plenty of flavour, not too spicy either ( like the Irish recipe ) . 

We're at the tail end of Summer here, April can still produce some warm days  , but  the cooler nights are making themselves known ... a few months then its our Winter...and its home made soup time , &  curries ....YES  *fist pump* 

A bit off topic here, but the best thing about living in the bush ( central wheatbelt WA ) , is the beautiful changing seasons , don't see that in the busy cities. People are too busy to pay attention. 

HS

 

[chuck123wapati]

1 hour ago, Handstitched said:

Geez that looks so damn good  . Yep definitely a recipe book in the making here.

Theres an assortment of black pudding recipes , the Scottish recipe is my fave. Not too fatty, but still plenty of flavour, not too spicy either ( like the Irish recipe ) . 

We're at the tail end of Summer here, April can still produce some warm days  , but  the cooler nights are making themselves known ... a few months then its our Winter...and its home made soup time , &  curries ....YES  *fist pump* 

A bit off topic here, but the best thing about living in the bush ( central wheatbelt WA ) , is the beautiful changing seasons , don't see that in the busy cities. People are too busy to pay attention. 

HS

 

Man i love a good hearty stew with some fresh bread. lol i hear ya if i had to live in a city i would die, Its fianlly warm enough to start taking our morning walks, we go out of town about a mile and walk in the country, smell the fresh morning air, watch the sunrise and just get our head straight for about a hour or so sure makes the day better.

[Frodo]

26 minutes ago, chuck123wapati said:

Man i love a good hearty stew with some fresh bread. lol i hear ya if i had to live in a city i would die, Its fianlly warm enough to start taking our morning walks, we go out of town about a mile and walk in the country, smell the fresh morning air, watch the sunrise and just get our head straight for about a hour or so sure makes the day better.

That smoked trout is right up my ally. 

 

When I smoke a brisket.  my wife takes the left overs and makes a hearty stew

While we are talking food and recipes.  i have one for a working family

This recipe is my go to after a long day at work, i do NOT feel like cooking, kids are yelling they are hungry and I do not want to hear it..

2 frozen 9'' pie shells. 1 large can of dinty moor stew or equivalent

open can, pour into pie shell. cover with the the shell. put in oven at 350 degrees.  tell the kids to make a salad 

 

[Frodo]

this is a fantastic desert

[chuck123wapati]

41 minutes ago, Frodo said:

That smoked trout is right up my ally. 

 

When I smoke a brisket.  my wife takes the left overs and makes a hearty stew

While we are talking food and recipes.  i have one for a working family

This recipe is my go to after a long day at work, i do NOT feel like cooking, kids are yelling they are hungry and I do not want to hear it..

2 frozen 9'' pie shells. 1 large can of dinty moor stew or equivalent

open can, pour into pie shell. cover with the the shell. put in oven at 350 degrees.  tell the kids to make a salad 

 

Heck yea!! We make a similar dish by putting our leftover roast, gravy, potatoes, carrots etc, chopped up in a baking pan then a dozen biskets on top and bake.

[chuck123wapati]

44 minutes ago, Frodo said:

this is a fantastic desert

this sounds good too. Not many banana leaves in wyoming but i can get the rest lol. 

[Frodo]

here is a  fast and east tamale recipe

 

 

[Handstitched]

Here ya go my friends, @Frodo & @chuck123wapati

Kangaroo steaks were on tonights menu .  For those on a low fat diet ( not me)  with  high protein & iron , these are ideal . Hardly any fat.  Just a little  salt and pepper seasoning , cooked for 3-4 mins on each side...and thats it.  Just like beef steak, they can be seasoned with your fave herbs spices etc. or marinated.  Best not to cook for too long  due to the low fat content. 

We are the only country that eats their own national emblem   . I have eaten Emu  steaks  ( pronounced ' eemyoo ') ,  so tasty,  but harder to find and more ex$y. They have a strong game flavour.

(My trusty BBQ is about 28 years old , all cast iron, glad I kept it. The newies these days are cheap & thin) 

HS

 

[chuck123wapati]

45 minutes ago, Handstitched said:

Here ya go my friends, @Frodo & @chuck123wapati

Kangaroo steaks were on tonights menu .  For those on a low fat diet ( not me)  with  high protein & iron , these are ideal . Hardly any fat.  Just a little  salt and pepper seasoning , cooked for 3-4 mins on each side...and thats it.  Just like beef steak, they can be seasoned with your fave herbs spices etc. or marinated.  Best not to cook for too long  due to the low fat content. 

We are the only country that eats their own national emblem   . I have eaten Emu  steaks  ( pronounced ' eemyoo ') ,  so tasty,  but harder to find and more ex$y. They have a strong game flavour.

(My trusty BBQ is about 28 years old , all cast iron, glad I kept it. The newies these days are cheap & thin) 

HS

 

oh yea now those look good indeed!  I think i could handle some roo just fine. Do you hunt them? That grill rocks my friend looks like its done its share of fine cooking too.